Menus - Stratford on the Park

Menus

A small sample of menus for your wedding, business dinner or celebration.

Cold Canapes

House Smoked Salmon, Crème Fraiche, Cucumber Eggplant Tapenade, Brioche
Tuna Nicoise , Fingerling Potato
Foie Gras Mousse, Passion Fruit, Granola
Steak Tartare, Tomato Aioli, Toasted Parmesan, Grilled Bread

Warm Canapes

Warm Goat Cheese, Wild Herb Salad Risotto Beignet, Parmesan
Black Truffle Croquette, Lemon Aioli
Crispy Shrimp Toast, Spicy Aioli
Crab Cake , Remoulade
Beef Wellington Bites

Some of Our Favorite Starters, Entrees and Desserts

Little Gem & Asparagus Salad, Egg, Lemon Vinaigrette, Ricotta Salata
Jumbo Shrimp Salad, Heart of Palm, Frisée, Tarragon-Mustard Vinaigrette

Lobster Bisque, Creme Fraiche, Chive
Poached Scallop, Chardonnay Emulsion, Potato Mousseline

Halibut Provencal, Eggplant, Zucchini , Peppery Cress
Pan Roasted Striped Bass, Garlic Mashed Potato, Herb Butter
Beef Tenderloin, Buttered Potatoes, Oven Roasted Carrots, Steak Sauce
Lamb Chops, Truffle Bread Pudding, Tarragon Jus

Chocolate Tart, Salted Caramel, Cocoa Nibs, Creme Fleurette
Preserved Lemon Panna Cotta, Green Apple, Toasted Almond Cookie
Vanilla Mousse, Raspberry Sorbet, Pickled Peach

Sample Wedding Menu—

Sample Luncheon Station Menu—

Sample Rehearsal Dinner Menu—

Sample Closing Dinner Menu—

Sample Cocktail Party Menu—

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Location

2300 Lincoln Park W


Chicago, IL 60614


Phone Number

773-472-5959